Products

China Guizhou Specialty Spicy Fermented Soybean, Fermented Black Beans, Dried Soybean, Stinky Soybean, Spicy and Fragrant Soybean, Nattō Natto Douchi 500g for Rice Dishes (Free Shipping Worldwide) 中国贵州特产麻辣豆豉黑豆豉麻辣香豆纳豆豆豉500g (全球免运费)

From $49.99

SauceCo Organic Fermented Black Beans | Taiwanese Traditional Dou Chi | Dry & Wet Variants | Non-GMO, No Additives (Free Shipping Worldwide)

From $29.99

Wild Chive Black Bean Sauce 400g – Homemade Chinese Fermented Bean Chili Sauce, Yichang Local Specialty, Ready-to-Eat Rice & Noodle Sauce, Worldwide Free Shipping

Traditional homemade Wild Chive & Black Bean Sauce from Yichang, China.Made with fermented soybeans, wild chives, chili, garlic, and rapeseed oil.Strong aroma, savory, spicy, perfect for rice, noodles, cold dishes, and cooking.No additives, farmhouse style.🌍 Worldwide Free Shipping.

From $39.99

Chopped Chili & Fermented Black Bean Sauce – Yichang Homemade Ready-to-Eat Condiment, Perfect for Rice & Noodles, 400g

From $39.99

Shiquan Black Bean Paste 3kg – Authentic Taiwanese Sichuan Chili Sauce for Stir-Fry, Hotpot, and More – Free Worldwide Shipping

From $139.99

Jiang Ji Siluo Black Bean Sauce 380g – Taiwan Fermented Soybean (Douchi) for Steamed Fish, Pork Ribs & Stir-Fry | Vegan | Global Free Shipping

From $39.99

Qingkuijie Traditional Fermented Black Bean (Dou Chi) 500g – Sichuan Savory Seasoning, Naturally Fermented, Free Worldwide Shipping

Traditional Sichuan naturally fermented black beans (Dou Chi) made from high-quality soybeans and aged fermentation for rich umami flavor. Ideal for stir-fry, steaming, and authentic Chinese cooking. Free worldwide shipping.

From $49.99