What Dayi 7572 Ripe Pu’er Tea Is
Dayi 7572 is one of the most famous ripe Pu’er teas produced by Menghai Tea Factory in Yunnan.
Made from Menghai large-leaf sun-dried tea and fermented using the traditional Dayi pile-fermentation process, this tea is known as the standard of ripe Pu’er tea quality.
The 150g cake size is convenient for daily drinking while keeping the classic Menghai flavor.
Product Specifications
| Parameter | Details |
|---|---|
| Brand | Dayi |
| Model | 7572 |
| Tea Type | Ripe Pu’er Tea |
| Shape | Cake |
| Net Weight | 150g |
| Origin | Yunnan, China |
| Tea Region | Menghai |
| Process | Ripe fermentation |
| Material | Yunnan large-leaf tea |
| Aroma | Caramel fragrance |
| Packaging | Wrapped cake |
| Brew Temp | 95–100°C |
| Shelf Life | Long term |
| Storage | Cool, dry, ventilated |
| Teaware | Gaiwan / Yixing / Clay pot |
| Suitable For | Daily tea, gift, collection |
Why You Should Use It
- Classic 7572 benchmark formula
- Authentic Menghai tea factory product
- Traditional fermentation since 1973
- Rich caramel aroma
- Smooth, mellow taste
- Durable for many infusions
- Suitable for daily tea or gift
Tea Features
Origin
Menghai tea region, Yunnan
Material
Yunnan large-leaf sun-dried tea
Process
Traditional ripe Pu’er fermentation
Aroma
Caramel fragrance, aged aroma
Liquor
Dark red, thick, clear
Taste
Smooth, mellow, slightly sweet
Leaf base
Brown-red, soft, uniform
Blend formula
Classic Dayi 7572 recipe
Classic Menghai Flavor
Dayi fermentation pools have been used since 1973,
forming stable microbial fermentation environment.
Combined with high-mineral mountain water,
creates the famous Menghai taste — rich, smooth, and sweet.
Large raw material reserve ensures stable quality and high value.
Brewing Guide
- Use boiling water 95–100°C
- Break about 5–7g from the cake
- Rinse once quickly
- Steep 10–20 seconds first brew
- Increase time for later infusions
Recommended teaware
- Gaiwan
- Yixing pot
- Clay teapot
- Ceramic cup
Can brew 8–10 times
Questions & Answers (QA)
Q1: What does 7572 mean?
A1: 7572 is the classic Dayi ripe Pu’er formula, known as the benchmark of Shu Pu’er tea.
Q2: Is this authentic Dayi tea?
A2: Yes, produced by Menghai Tea Factory, the official Dayi manufacturer.
Q3: How much tea is included?
A3: One cake, 150g net weight.
Q4: Can Pu’er tea be stored long term?
A4: Yes, Pu’er tea can age for many years if stored dry and clean.
Q5: What flavor does this tea have?
A5: Rich caramel aroma, smooth body, mellow taste, slight sweetness.
Q6: How many times can it be brewed?
A6: Usually 8–10 infusions.
Q7: What if the product arrives damaged?
A7: Contact us within 30 days for replacement or exchange.
Return & Exchange Policy
- 30-day return for unopened items
- Replacement for damaged products
- Customer support available
- Global free shipping included
