Product Name: TAETEA Dayi 7262 Ripe Pu-erh Tea Fermented Tea 2010, 357g
Shelf Life: The older, the better
Production Batch: 001
Specifications: 357g per cake, 7 cakes per bundle, 6 bundles per case
Ingredients: Sun-dried large-leaf tea from Yunnan
Craftsmanship: TAETEA’s intangible cultural heritage tea-making techniques
Storage Method: Store in a well-ventilated, dry, cool, odor-free, and pollution-free environment for long-term preservation.
Description:
- Fermentation: Stable
- Color: Brownish-red
- Flavor: Rich and mellow
- Tea Soup: High overall quality with a strong Menghai flavor
- Tea Shape: Golden buds on the surface, robust tea leaves inside
- Leaf Base: Oily and glossy with prominent golden buds, harmonious and smooth taste
- “In the name of tea, a gentleman uses tea as a gift.”
- “Live a life free from material desires, enjoying a cup of mountain water.”
- “Life is like a cup of tea: the first sip is bitter, the second is astringent, and the third is sweet and lingering.”
- “A wonderful life begins with a cup of tea.”
- Classic Series: TAETEA Dayi 7262 Ripe Pu-erh Tea Fermented Tea
- Net Weight: 357g
- Special Features:
- The tea surface is sprinkled with fine golden buds.
- The inner tea consists of robust tea leaves.
- The blend includes seven grades of tea leaves.
- Moderately fermented, with a bright red tea soup and a rich, mellow flavor.
- High overall quality.
- The leaf base is oily and glossy, with prominent golden buds, providing a harmonious and smooth taste.
- From the volcanic ecological magnetization zone of Menghai's ancient tea gardens.
- TAETEA’s tea-making techniques are listed in the National Intangible Cultural Heritage Registry.
- Official tea supplier for the 2010 Guangzhou Asian Games.