Introducing the Zhaieryouwei (the Chinese pinyin means it is delicious to eat at home)Brand Luo Si Fen &Snail Noodles &Instant Rice Noodle-Luo Si Rice Noodles & Spicy Rice Noodles famous for being spicy and sour.
Snail rice noodle, also known as Luosifen, is famous for dubbed "durian of soup" having a much more stinky smell than durian but spicy and delicious renowned noodle dish in China and a specialty of Liuzhou, a city in the southern Guangxi region. In Chinese cuisine, the soup is considered the essence of noodles.
Like other snail noodles, this one has no snails. Because the snail powder sauce packed in the luosifen is stir-fried with spices and boiled with snails and pig bones with star anise, cloves, tangerine peel, bay leaves, chili, etc, and cooked slowly for more than 30 hours, that is why it is called snail noodles.
Compared with other snail noodles, Zhaieryouwei's peanut bean curd sticks are more crispy, and the snail soup is purer, it is worth mentioning that the Snail Noodle is made of rice with wild pueraria vermicelli, which is processed by traditional techniques, that's why the instant rice noodle are standing out. Specifications:Product Name: Zhaieryouwei Luo Si Fen Snail Noodles
Type: Spicy Rice Noodle
Specifications: 418g (rice noodles 120g, seasoning 298g)
Shelf Life: 180 days at room temperature
Ingredients: Dry noodles, the sauces of snail, vinegar, pickles, sour bamboo shoots, chili oil, peanut bean curd stick
Preservation method: Store in a cool, dry, and ventilated place or in the refrigerator
Origin: Liuzhou City, Guangxi
How to eat:
Put the dry rice noodles in boiling water with water, how much the actual amount of water depends on the size of the container containing the snail powder. Make sure there is still a certain amount of water after the snail powder is submerged.
It is recommended to add two drops of vinegar when cooking snail powder so that the noodles will soften faster, be careful not to boil the water dry and burn the noodles. Do not stop cooking the snail noodles until it is easy to pinch with chopsticks or pinch off with fingers, the actual cooking time depends on the size of the firepower and the air pressure of the location. Generally, cook for 8~12 minutes.
After cooking, pour out the hot water, refill the cold water that just submerged the snail noodles, and continue to cook. Once the water boils, add the ingredients including snail powder sauce which must be added immediately in case of the water is boiled dry, whether add pickles, sour bamboo shoots, chili oil, peanut bean curd stick, or chili oil depending on personal taste, meanwhile, in addition to adding ingredients, you can add vegetables, cooked meat, and other foods according to your personal preference, then stir and enjoy the delicious powder.
Questions and Answers about Purchasing
Q: Why is there no snail in the powder?
A: Like other snail noodles, this one has no snails. Because the soup base of snail noodles is stir-fried with spices and boiled with snails and pig bones, that is called snail noodles.
Q: Why are there small black spots on the powder?
A: Our noodles are processed from rice. When the rice flour is processed into strips (a technical term called shredded), the powdery objects will gelatinize and produce small black spots. You can eat it with confidence.
Q: Why do the sour bamboo shoots smell "smelly"?
A: The strong and irritating sour bamboo shoots are the soul of authentic snail noodles. If you are not used to smelling them, you will feel "smelly". In fact, the smell is produced during the fermentation process and cannot be avoided. Because it is individually packaged, try it for the first time, you can put less, if you are particularly concerned, you can leave it alone, just throw it away!
Q: What is the sediment in chili oil?
A: Our chili oil is boiled from chili peppers and chili noodles, etc. The sediment is normal: if you are afraid of spicy food or have a bad stomach, it is recommended to add less or not.
Q: What is the sediment in the soup bag?
A: Our soup dumplings are made of snails, chicken bones and spices. Precipitation is normal.
What the package box includes:
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