Xiaofeige brings you authentic Qianjiang-style crayfish & shrimp sauces, designed for home cooking or commercial kitchens. Each seasoning is carefully blended with spices, chili, and traditional Chinese herbs to replicate the rich flavors of Hubei's famous spicy crayfish.
-
Signature Braised Sauce: Balanced spicy & aromatic
-
Mala Sauce: Numbing spice with Sichuan peppercorns
-
Garlic Sauce: Intense garlic flavor, add fresh garlic for the best taste
-
Thirteen Spices: Complex herbal aroma
-
Spicy Tail & Shrimp Sauces: Made for shrimp tails or whole shrimp
-
Braised Seasonings: For low-heat, slow braising
-
Steamed Shrimp Dipping Sauce: Complements steamed seafood perfectly
-
Fragrant Seasoning & Bulk Packs: Tailored for restaurants or large families
✅ What is Braised Crayfish Signature Sauce (You Men Da Xia Sauce)?
The Braised Crayfish Signature Sauce (油焖大虾秘制酱) is a specialized, ready-to-use cooking sauce designed for making authentic Qianjiang-style braised crayfish, a famous Chinese dish known for its rich, savory, and slightly spicy flavor.
This sauce combines a secret blend of soy sauce, spices, chili, aromatic herbs, and fermented seasonings, delivering a deep umami taste that penetrates the crayfish or shrimp during cooking.
✅ Why Use Braised Crayfish Signature Sauce?
-
🧑🍳 Authentic Restaurant Flavor at Home: Easily recreate the classic Qianjiang oil-braised crayfish without complex seasoning prep.
-
🕐 Time-Saving: No need to mix multiple spices — one sauce provides all essential flavors.
-
🔥 Balanced Taste: Perfectly balanced in saltiness, sweetness, spiciness, and umami.
-
🍤 Versatile: Not just for crayfish — also great for shrimp, prawns, lobster, or crab.
✅ How to Use Braised Crayfish Signature Sauce
-
Prepare Crayfish (or Shrimp):
Clean and blanch the crayfish or shrimp to remove impurities. -
Stir-fry Aromatics (Optional):
In a hot wok, sauté ginger, garlic, and scallions for enhanced aroma. -
Add Crayfish and Sauce:
Add the seafood to the wok, then pour in the Braised Crayfish Sauce. -
Simmer:
Add water or beer (optional) to help the sauce penetrate the meat. Simmer for 10-15 minutes until fully cooked and flavorful. -
Serve:
Garnish with cilantro or sesame seeds if desired, and serve hot!
✅ Pro Tip
-
For extra depth, add fresh chili, beer, or a bit of sugar during cooking.
-
Pair with steamed rice or buns to enjoy the rich sauce.
✅ Product Parameters
-
Brand: Xiaofeige (晓飞歌)
-
Model: Braised Crayfish Sauce 268g
-
Product Name: Xiaofeige Signature Braised Crayfish Sauce 268g (Single Pack)
-
Place of Origin: Mainland China
-
Province: Hubei Province
-
City: Qianjiang
✅ Packaging Method: Packaged
✅ Specialty Category: Wuhan Crayfish
✅ Recommended Use: Home Cooking
✅ Net Weight: 298g
✅ Packaging Specification: 1 bag
✅ Single Net Content: 298g
✅ Certification & Standards
-
Production License No.: SC12242900500056
-
Product Standard No.: GB 31644
✅ Manufacturer Info
-
Manufacturer: Qianjiang Xiaofeige Seasoning Co., Ltd.
-
Factory Address: No. 2 Jiuyuan Avenue, Yangshi Subdistrict Office, Qianjiang City
-
Manufacturer Contact: 0728-8665888
✅ Shelf Life: 365 days
✅ Product Variants & Sizes
| Product | Net Weight | Suitable For |
|---|---|---|
| Signature Braised Crayfish Sauce | 268g ≈ 0.59 lbs / 9.5 oz | Cooks 3 lbs / ~1.35kg of crayfish |
| Spicy Mala Crayfish Sauce | 280g ≈ 0.62 lbs / 9.9 oz | Cooks 3 lbs / ~1.35kg of crayfish |
| Garlic Shrimp Sauce | 150g ≈ 0.33 lbs / 5.3 oz | Cooks 3 lbs / ~1.35kg of shrimp (add fresh garlic paste) |
| Thirteen Spices Crayfish Sauce | 290g ≈ 0.64 lbs / 10.2 oz | Cooks 3 lbs / ~1.35kg of crayfish |
| Spicy Shrimp Sauce | 168g ≈ 0.37 lbs / 5.9 oz | Cooks 2 lbs / ~0.9kg of shrimp |
| Spicy Shrimp Tail Sauce | 138g ≈ 0.3 lbs / 4.9 oz | Cooks 1.5 lbs / ~0.68kg of shrimp tails |
| Braised Shrimp Seasoning | 128g ≈ 0.28 lbs / 4.5 oz | Braises 4 lbs / ~1.8kg of shrimp |
| Braised Shrimp Seasoning (Commercial Pack) | 325g ≈ 0.72 lbs / 11.5 oz | Braises 12 lbs / ~5.4kg of shrimp |
| Mala Crayfish Sauce (Small Pack) | 170g ≈ 0.37 lbs / 6 oz | Cooks 1.5 lbs / ~0.68kg of crayfish |
| Steamed Shrimp Dipping Sauce | 160ml ≈ 5.4 fl oz | For dipping steamed shrimp/crayfish |
| Fragrant Crayfish Seasoning | 38g ≈ 1.34 oz | Cooks 2 lbs / ~0.9kg of crayfish |
| Braised Shrimp Seasoning (Bulk Pack) | 1075g ≈ 2.37 lbs / 37.9 oz | Braises 30 lbs / ~13.6kg of shrimp |
| Spicy Shrimp Tail Seasoning | 50g x 3 packs ≈ 5.3 oz total | Each pack cooks 0.5 lbs / ~225g shrimp tails |
✅ Storage Instructions
-
Store unopened packages in a cool, dry place.
-
Refrigerate after opening and consume within 2 weeks.
✅ Q&A
Q1: Are these sauces pre-cooked or raw?
A: These are pre-blended sauces and seasonings — just add crayfish or shrimp, follow the cooking instructions, and serve.
Q2: How spicy is the Mala flavor?
A: The mala flavor is medium to high spiciness, with a numbing sensation from Sichuan peppercorns.
Q3: Can these be used for other seafood?
A: Yes! They work well with lobster, prawns, or even crab.
✅ Return & Exchange Policy
-
If you receive damaged or wrong products, contact us within 7 days with photos.
-
For food safety, opened items are non-returnable unless there's a quality issue.
-
We guarantee freshness and authenticity.
