Our Wild Polygonatum (Huang Jing) comes from the pristine Jiulian Mountain forests of Jiangxi, China.
Each root grows naturally for 25–35 years before being hand-harvested and processed using an ancient method recorded since the Tang Dynasty.
This traditional craft requires 9 cycles of steaming and 9 cycles of natural sun-drying, taking about 49 days to complete.
We use bamboo steamers, mountain spring water, and clean sunlight — no additives, no sugar, no sulfur.
The result is a dense, sweet, and rich Polygonatum root with preserved natural nutrients and exceptional quality.
Why choose our Polygonatum Rhizome
- 100% Wild Polygonatum from deep forests
- Aged 25–35 years for superior density
- Traditional 9-Steamed-9-Sun-Dried processing
- Handmade with bamboo steamers & spring water
- No additives, chemicals, or sugar
- Naturally sun-dried, rich flavor
- Premium full-root quality
- Free worldwide shipping
Suggested Use:
- Direct consumption: 20–30g daily
- Herbal tea: 20–30g with goji berries or other herbs
- Alcohol infusion: Ratio 1:5 (Huang Jing to liquor)
If you're not satisfied, we offer easy returns and cover the shipping costs.
Available Package Types:
-
25–30 Years Aged – 500g
Approximately 7 wild Polygonatum roots -
25–30 Years Aged – 1000g / 1kg
Approximately 14 wild Polygonatum roots -
30–35 Years Aged – 500g
Approximately 4 wild Polygonatum roots -
30–35 Years Aged – 1000g / 1kg
Approximately 8 wild Polygonatum roots -
35–40 Years Aged – 500g
Approximately 2 wild Polygonatum roots -
35–40 Years Aged – 1000g / 1kg
Approximately 4 wild Polygonatum roots
Note: Older roots are thicker, denser, and richer in natural nutrients. Choose your preferred age and weight according to your needs.
❓ Q&A
Q1: Is this Polygonatum wild or farmed?
A1: It is 100% wild-harvested from Jiulian Mountain forests.
Q2: How old are the roots?
A2: They are naturally grown for 25–35 years before harvesting.
Q3: What is the 9-steamed-9-sun-dried method?
A3: It’s an ancient traditional process involving 9 cycles of steaming and sun-drying, taking about 49 days.
Q4: Are there any additives?
A4: No. We use only wild Polygonatum, mountain spring water, and sunlight.
Q5: How do I consume it?
A5: You can eat it directly, brew it as tea, cook with it, or soak it in alcohol.
Q6: Do you offer free shipping?
A6: Yes, we provide free worldwide shipping on all orders.