⭐ About This Product
Our Super Fermented Bean Curd (Furu) is crafted using a traditional double-fermentation process, naturally aged for around 3 months and immersed in fragrant cold-pressed sesame oil. This creates a rich, creamy texture with a deep umami flavor, perfect as a condiment or meal companion.
Available flavors:
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Original – 260g
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Mild Spicy – 260g (made with premium Guizhou chili)
Free worldwide shipping on all orders.
🧾 Product Details
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Net Weight: 260g
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Shelf Life: 180 days
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Storage:
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Unopened: Store at room temperature
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After opening: Refrigerate and consume as soon as possible
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No preservatives added
Ingredients
Original: Tofu, sesame oil, salt, ginger, Sichuan peppercorn, fermented rice wine
Mild Spicy: Tofu, sesame oil, chili powder, salt, ginger, Sichuan peppercorn, rice wine
🧡 Features & Benefits
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Natural double fermentation for deep umami flavor
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Made with cold-pressed sesame oil
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Mild Spicy flavor uses premium Guizhou chili
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Soft, creamy texture
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No preservatives
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Authentic Asian flavor for noodles, rice, porridge, or dipping
⚠️ Important Notes & Normal Fermentation Characteristics
Because this is a naturally fermented product, the following phenomena are normal and safe to eat:
✓ Crystal-like texture
Some customers may notice tiny “crystals.”
These are amino acid crystals, not salt, produced during fermentation.
✓ Gas release or bubbles when opening
The bean curd continues fermenting inside the jar, especially after shipping.
Bubbles or mild gas release is normal.
✓ Color may darken after opening
This is natural oxidation and does not affect quality.
✓ Oil level differences
Each jar’s tofu density varies, causing slightly different oil levels.
✓ Possible slight leakage
Due to oil-based packaging and long-distance shipping.
If this happens, please contact customer service for support.
🍜 How to Enjoy
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Serve with rice
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Mix with noodles
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Add to porridge
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Spread on steamed buns
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Use as a dipping or cooking seasoning
🚚 Free Worldwide Shipping
We offer free global shipping on all orders.
Your package will be securely packed to ensure freshness during transport.
