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Fan You Brand Doubanjiang 230g – Taiwanese Fermented Soybean Paste (Spicy & Mild) | Authentic Cooking Sauce from Taiwan – FREE Worldwide Shipping
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Fan You Brand Doubanjiang 230g – Taiwanese Fermented Soybean Paste (Spicy & Mild) | Authentic Cooking Sauce from Taiwan – FREE Worldwide Shipping

From $39.99

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What Fan You Brand Doubanjiang Is:

Fan You Brand Doubanjiang is a traditional Taiwanese fermented soybean paste, crafted using quality non-GMO soybeans and natural fermentation techniques.

Available in both mild (non-spicy) and spicy chili versions, it delivers a rich umami flavor that enhances a wide variety of Asian dishes.

Product Specifications:

Feature Details
Brand Fan You
Product Name Doubanjiang (Soybean Paste)
Net Weight 230g
Origin Taiwan
Shelf Life 730 days
Packaging Glass Jar
Storage Store in a cool, dry place

Why Choose Fan You Doubanjiang:

  • 🇹🇼 Authentic Taiwanese Product (Made in Taiwan)
  • 🫘 Non-GMO Soybeans
  • 🌶 Two Options: Mild & Spicy
  • 🍳 Perfect for Cooking & Seasoning
  • 🥄 Deep, Rich Fermented Flavor
  • 🏠 Ideal for Everyday Home Cooking

Flavor Options:

🟡 Mild Version (Non-Spicy)

  • Smooth, savory, umami-rich
  • Perfect for family cooking
  • Great for soups & braising

🔴 Spicy Version

  • Adds chili heat 🌶
  • Balanced spicy + umami taste
  • Ideal for stir-fry & bold dishes

Key Ingredients (From Label):

  • Non-GMO Soybeans
  • Water
  • Sugar
  • Salt
  • Sesame Oil
  • Chili (Spicy version only)
  • Monosodium Glutamate (MSG)
  • Flavor enhancers (Inosinate, Guanylate)

👉 Provides strong umami depth and authentic Asian taste


How to Use:

🍳 Cooking Ideas:

✔ Stir-fry vegetables & meat
✔ Braised pork or beef 🍖
✔ Mapo tofu 🍲
✔ Noodles & fried rice 🍜
✔ Hot pot base


🥢 Simple Serving Tip:

Mix with oil, garlic, or soy sauce to create a quick dipping sauce


Product Highlights:

  • Traditional fermentation process
  • Strong aroma & rich texture
  • Small amount delivers big flavor
  • Essential Asian kitchen staple

Perfect For:

  • Home cooking 🍳
  • Asian cuisine lovers
  • Taiwanese & Chinese recipes
  • Everyday seasoning

FAQ (Frequently Asked Questions):

Q1: What is the difference between mild and spicy?
A: Mild version has no chili, while spicy version includes chili for heat.

Q2: Is this ready to eat?
A: It can be used directly but is mainly intended for cooking.

Q3: Does it contain MSG?
A: Yes, it includes MSG for enhanced umami flavor.

Q4: How long does it last after opening?
A: Refrigeration is recommended after opening for best quality.

Q5: Is it suitable for beginners?
A: Yes, just use small amounts due to strong flavor.


Return & Refund Policy:

  • ✔ 30-day return for damaged or incorrect items
  • ✔ Photo proof required
  • ✔ Free replacement or refund after confirmation

Shipping Information:

🌍 FREE Worldwide Shipping Available
📦 Secure packaging to prevent leakage
🚚 Tracking number provided

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